Very expressive fruit aroma with outstanding mature berries, forest fruit joined with delicate hints of coffee and toast coming from the barrels. From the start, it's a remarkable expression of Carmenere thanks to the typical fruit like plums, blackberries and some spicy touches. The tannins are polished and long with a medium body at the end.

Bright deep purple in colour, on the nose the Castaño Ecológico Barrica Monastrell delivers powerful aromas of blueberry, blackberry, violet and spices that follow on the palate. Along with this, there is a smoky candied touch and black peppery background from its brief ageing in oak. The aftertaste is long and silky.

Shiny cherry red colour. On the nose, beautiful ripe red fruit notes stand out (cherry, plum) on a smoky background with liquorice hints. On the palate, it is easy-drinking, with smooth tannins and very fruity. Long and elegant aftertaste.

Crafted in Spain's Campo de Borja region, Castillo de Fuendejalón Crianza is a harmonious blend of Garnacha and Tempranillo sourced from mature vineyards over 30 and 20 years old respectively. Deep cherry-red with garnet highlights, it opens with inviting aromas of ripe red fruits and subtle spice. The palate is dry, smooth and beautifully balanced, delivering rich fruit flavours, a silky texture and a long, lingering finish that reflects the character and heritage of these carefully selected old vines.

This classic, well-rounded, plum-scented Italian red is made from Montepulciano grapes grown in the Abruzzo region, on Italy's Adriatic coast.

The cuvée 'Saint-Esprit' comes from a small valley nestled in the northern part of the Ardèche. The vineyards are planted on granite, south-facing slopes near the villages of Saint-Julien and Saint-Alban. Its deep colour has a dark, plum-like hue. The nose is classically Syrah, with berry fruit, violet, liquorice. It has a full, rounded palate with delicate tannins, making it unique in the Côtes-du-Rhône category.

The Côtes du Rhône Saint-Esprit is made from a blend of Syrah and Grenache which come from a small village in the Ardèche region. The vineyard's southern exposure on steep granite hillsides provides the best growing conditions for the vines. The Saint-Esprit's deep colour has a dark, plum-like hue. The nose is classic syrah, with berry fruit, violet and licorice. It has a full, rounded palate with delicate tannins, making it a unique wine in the Côtes du Rhône appellation. The Côtes du Rhône Saint-Esprit pairs well with Provençale-style cuisine, stuffed tomatoes and eggplant, mixed grills and barbecue.

The cuvée 'Saint-Esprit' comes from a small valley nestled in the northern part of the Ardèche. The vineyards are planted on granite, south-facing slopes near the villages of Saint-Julien and Saint-Alban. Its deep colour has a dark, plum-like hue. The nose is classically Syrah, with berry fruit, violet, liquorice. It has a full, rounded palate with delicate tannins, making it unique in the Côtes-du-Rhône category.

Its colour is a deep ruby red, showing garnet reflections while young. With its predominately berry-fruit bouquet, this wine shows the full aromatic power of these two noble grape varieties whilst still retaining freshness.

Deep ruby red with hints of violet. Mature fruity notes on the nose with hints of spice and balsamic from its aging. On the palate, this oak aged mix of Garnacha and Tempranillo grape varieties is soft and well-structured with a long lasting aftertaste.

Red cherry, plum and spice, fruity and smooth. Perfect match with red meat dishes.